Side Dishes...

Triple Berry Salad
 - Katie Peterson

1 lg. pkg instant vanilla pudding
32 oz. container vanilla yogurt (or strawberry)
8 oz. Cool Whip
Frozen or fresh berries

In a large bowl whisk together pudding and yogurt until well mixed. Add Cool Whip. A few hours before serving add frozen fruit. (I used a package of frozen mixed berries from Walmart.)


Cookie Salad
 - Amy Tippetts

Mix:
2/3 c. buttermilk
1 small instant vanilla pudding mix
1 can mandarin oranges, drained
1 can crushed pineapple, with juice
12 oz. whipped cream

Chill and add just before serving 3/4 pkg. crumbled fudge stripped cookies.